✱ SLOW COOKER MACARONI & CHEESE

Try easy SLOW COOKER MACARONI & CHEESE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

2 cups uncooked elbow macaroni 4 tablespoons butter, cut into pieces 2 1?2 cups grated sharp cheddar cheese or 10 ounces sharp cheddar cheese 3 eggs, beaten 1?2 cup sour cream 1 (10 3/4 ounce) can condensed cheddar cheese soup 1?2 teaspoon salt 1 cup whole milk 1?2 teaspoon dry mustard 1?2 teaspoon black pepper

DIRECTIONS

Boil the macaroni in a 2 quart saucepan in plenty of water until tender, about 7 minutes. Drain. In a medium saucepan, mix butter and cheese. Stir until the cheese melts. In a slow cooker, combine cheese/butter mixture and add the eggs, sour cream, soup, salt, milk, mustard and pepper and stir well. Then add drained macaroni and stir again. Cook for 3 hours, stirring occasionally.

by: zoe85