This easy SPINACH ARTICHOKE DIP Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 cups parmesan cheese 1 (10 ounce) box frozen chopped spinach, thawed and drained of excess liquid 1 (14 ounce) can artichoke hearts, drained and chopped 2?3 cup sour cream 1 cup cream cheese 1?3 cup mayonnaise 2 teaspoons garlic, minced
DIRECTIONS
Preheat oven to 375F. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture. Bake for 20-30 minutes. Serve with crackers or toasted bread.
by: Juli9251
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