TESTED & PERFECTED STEAK DIANE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 rib eye steaks (1/2 in) 1?4 teaspoon pepper 1?4 teaspoon salt 4 tablespoons butter (divided) 3 teaspoons green onions, chopped 1 teaspoon prepared mustard 1 teaspoon lemon juice 1 1?2 teaspoons Worcestershire sauce 1 teaspoon parsley 1 teaspoon fresh chives, minced
DIRECTIONS
Sprinkle steaks with salt and pepper. Heat 2 T butter in skillet,stir in onions and mustard. Add steaks. Cook for 3 minutes on each side. Remove to serving platter and keep warm. To skillet, add lemon juice, worcestershire sauce, and remaining 2 T butter. Cook for 2 minutes. Add parsley and chives. Pour over steaks.
by: MizzNezz
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